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Effects of four different drying methods on the carotenoid composition and antioxidant capacity of dried Gac peel
- Hoang, Van Chuyen, Roach, Paul D., Golding, John B., Parks, Sophie E., Nguyen, Minh H.
Recovering and encapsulating carotenoids from the peel of gac fruit (Momordica cochinchinensis Spreng)
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